Meringue Burgers and Donuts

It’s never too late to write about something sweet, right? After all, Thursday wasn’t that long ago anyway, and it being a Fat Thursday to boot, I think it deserves an honorable mention for this week.

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Not that getting my face stuffed with sugar deserves honorable mentions. But Ania made some pretty cool meringues for the occasion and I wanted to at least showcase that.

I was never a big fan of meringues. Baked sugar just never did it for me. But as with so many other things, now that Ania makes it I kind’a feel like I’ve been missing out on this delicious treat all along. Ant that’s because she makes it in her own special way, with her own special toppings and a cream filling that all adds up to a meringue burger.

Thursday morning was brutal!

Polish donuts are all the rage every Fat Thursday and this year didn’t disappoint. Donuts at work, donuts on the train, it was a donut kind of a day. One thing I’ll never understand is the hour-long lines at some of the better donut joints around the city. I do appreciate a good donut as much as the next guy, but I don’t think there will ever be a donut worth an hour or longer wait.

I’d rather go home to my wife and her meringues.

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